The Oil Protein Diet Cookbook by Dr. Johanna Budwig

The Oil Protein Diet Cookbook written by Dr. Johanna Budwig was founded upon scientific principles encompassing physics and medicine. It has over 500 delicious recipes to help you discover how to utilize the healing powers of flax. Also has a list of foods that are absolutely forbidden if you are very ill such as with cancer.

This book conveniently offers additional sections with dietary plans specifically designed for the infant, the athlete, and the very ill.

The first recipe, Oleolox-fat, is an important one because it’s used in place of butter or margarine and is also used in many of the other recipes in this book. You should never heat the Oleolox because heat changes the molecular structure of the healthy fats turning them into harmful fats.

Her advice was to avoid harmful fats and chemical preservatives in food, and instead to stick as closely as possible to nature when choosing fats, fruits, vegetables, and cereals.  When viewed objectively, this advice should help even seriously ill cancer patients regain their health.

If you are studying the Budwig Protocol, this book is an absolute must read.  BUY THIS BOOK

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